1.
Şlencu B, Ciobanu C, Cuciureanu R. Selenium Content in Foodstuffs and its Nutritional Requirement for Humans. Medicine and Pharmacy Reports [Internet]. 24Feb.2014 [cited 23Dec.2024];85(2):139-45. Available from: https://ami.info.umfcluj.ro/medpharmareports/index.php/mpr/article/view/206